AL-JUMAIEE, S. A. Effects of Long-Term Frozen Storage on Fat-Soluble Vitamin Content in the Muscle of Common Carp (Cyprinus carpio L.). Iraqi Journal of Aquaculture, [S. l.], v. 23, n. 2, p. 371–380, 2026. Disponível em: https://www.ijaqua.uobasrah.edu.iq/index.php/jaqua/article/view/832. Acesso em: 22 aug. 2026.